We take orders either by phone, or through our online form.
Ordering your wedding cake in advance by about 3-6 months is recommended. We appreciate as much notice as possible in order to secure your date and design your cake.
For birthday and specialty cakes, we require a notice of at least 2 weeks beforehand.
We do not have a regular price list since all our cakes are custom baked and designed to order.
Custom cakes are priced by the intricacy of design and time spent on each cake. They typically start from Ksh 3,000 per kilo for cream cakes, Ksh 3,500 per kilo for simple fondant cakes, and 3D cakes from Ksh 4,000 per kilo. Wedding cakes are traditionally priced by the number of servings, ours range from Ksh 200 per person/serving. (For example, for 100 pax, it would start from Ksh 20,000)
A deposit of 80% is due at time of order placement. The balance is due in full upon collection. Payments should be made to our M-Pesa Till Number.
For weddings, the payment schedule will be detailed in our contract.
We do not have a minimum requirement for wedding cakes.
For custom cakes, minimum order starting at 1kg, which serves 15. For cupcakes, the minimum is 12 cupcakes per flavor.
Unfortunately, we don’t do deliveries. You are free to collect your cake or hail a taxi app to collect. We do deliver and set up our wedding cakes and larger corporate orders.
Cake consultations and tastings are available for weddings, or events exceeding 200 pax. There is a tasting fee of 3,000 for four flavours. This fee will be deducted from your order.
We typically book cake tastings during on Mondays and Tuesdays, as weekends can be a bit busy around the bakery. However, if your schedule only allows weekend availability we will make effort to find time to meet with you based on the availability in our schedule.
Sure! Every cake is custom suited for you. For design inspiration, we encourage you to send some cake ideas and pictures.
Yes, please visit ‘training’ on our website for more information.
Our cake decorating courses explore intricate cake art, including traditional and trending techniques of cake design. From the basics of piping, cake sculpting, advanced fondant crafting, to airbrushing, hand-painting and novelty cake designs.
Among our program’s many features, students will learn how to position and grow their brands, and will receive experience in the Little Cake Girl studio during our ‘busy days’ to enable them catch a glimpse of what it would be like running their own businesses.